Geras Skonis magazine
Thank you for your participation in the dinner organized by "Geras Skonis" magazine!
We hope you discovered new tastes, experiences and had positive emojis during dinner.
Below you can find some useful segments:
- Product description;
- Fjord Sales news for business partners;
- In order to receive a price quote for the HoReCa sector, it is possible to request an e-mail. by mail: firstname.lastname@example.org
Get to know the products more closely:
This pate is made from Atlantic and Mediterranean sardines. Olive oil, tomatoes, vinegar and aromatic pepper unite in a harmonious world of flavors. Sometimes that's all it takes to enjoy the flavors.
This tuna is caught in the Atlantic and Pacific Oceans, never losing its properties and original freshness. Olive oil, tomatoes, and tuna come together in this recipe to create a meaty and juicy spread.
Jose Gourmet canning line
Jose Gourmet - Top quality, handmade, Portuguese preserves